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						| Harvey's: Breakfast: Toast, Whole Wheat 
                                                1
                                                
                                                    
                                                        
                                                        serving, 2 slices2.5 oz
 | 7 | 32 | 2 | 170 |  
						| Low-Fat Yogurt, Fruit Flavored 
                                                1
                                                
                                                    
                                                        
                                                        container6.0 oz
 | 7 | 32 | 2 | 173 |  
						| Peanut Butter, Creamy 
                                                .5
                                                
                                                    
                                                        
                                                        tablespoon0.6 oz
 | 2 | 2 | 4 | 53 |  
						| Fruit Juices: Concord Grape Juice 
                                                1
                                                
                                                    
                                                        
                                                        cup8.0 fl.oz
 |  | 31 |  | 130 |  
						| Percent of Calories: | 12.81% | 72.79% | 14.41% |  |  | 
			| 
				
					
						| Parmesan Cheese, shredded 
                                                2
                                                
                                                    
                                                        
                                                        tablespoon0.2 oz
 | 4 |  | 3 | 42 |  
						| Skim Milk 
                                                1
                                                
                                                    
                                                        
                                                        cup8.6 oz
 | 9 | 12 | 1 | 91 |  
						| Marinara/Spaghetti Sauce, Ready-to-Serve 
                                                1
                                                
                                                    
                                                        
                                                        serving, 1/2 cup4.4 oz
 | 2 | 14 | 3 | 93 |  
						| Whole Wheat Pasta, cooked 
                                                1
                                                
                                                    
                                                        
                                                        cup, elbow shaped4.9 oz
 | 7 | 37 | 1 | 174 |  
						| Summer squash/zucchini 
                                                1
                                                
                                                    
                                                        
                                                        1 cup , sliced
                                                
                                             | 1 | 4 |  | 18 |  
						| Percent of Calories: | 22.16% | 60.51% | 17.34% |  |  | 
			| 
				
					
						| Strawberries, fresh 
                                                1
                                                
                                                    
                                                        
                                                        cup, halves5.4 oz
 | 1 | 12 |  | 49 |  
						| Asparagus, boiled, drained 
                                                1
                                                
                                                    
                                                        
                                                        serving, 1/2 cup3.2 oz
 | 2 | 4 |  | 20 |  
						| Near East: Couscous: Toasted Pine Nut, prepared as directed 
                                                1
                                                
                                                    
                                                        
                                                        cup
                                                
                                             | 8 | 38 | 6 | 230 |  
						| Salmon, Atlantic, cooked 
                                                1
                                                
                                                    
                                                        
                                                        serving3.0 oz
 | 19 |  | 10 | 175 |  
						| Olive oil 
                                                2
                                                
                                                    
                                                        
                                                        teaspoon0.2 oz
 |  |  | 9 | 80 |  
						| Percent of Calories: | 21.92% | 36.99% | 41.1% |  |  |